Edible Organic Green Tea Salad
Ease of Preparation: Easy
Preparation Time: 15 minutes
Yield: 4 portions
Ingredients:
2 peaches washed, peeled and cut into ¼ inch strips
4 cups leafy green
1 cup chicken strip
¾ cup feta cheese (crumbled)
5 turkey bacon strips
½ cup macadamia nuts (chopped)
1 tsp finely chopped edible organic green tea leaves
Kosher salt to taste
Black pepper to taste
Edible organic green tea Salad
Directions:
In a large salad bowl, toss together the peaches, leafy green, chicken strips, feta cheese, bacon strips, macadamia nuts toss with 1 cup edible organic green tea vinaigrette (recipe below). Season lightly with kosher salt and pepper and serve immediately.
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Tags: edible green tea leaves, green tea, green tea leaves, Green Tea Recipes, green tea salad, organic green tea leaves
