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Breads and Pastries

Edible Organic Green Tea Scones

Ease of Preparation: Easy Preparation Time: 15 minutes Cook Time: 12 – 15 minutes Yield: 8 Ingredients: 3 ¼ cups all purpose flour 3 ¾ cup cake flour ½ cup sugar 1 tsp edible organic green tea leaves (ground) 1 ½ tsp salt 3 ¾ Tbsp baking powder 1 cup butter (I can’t believe it’s not butter) 2 eggs 1 ¼ cup fat free milk *Optional: ½ cup cranberries Ginger/sugar …Read More

Edible Organic Green Tea Brownies

Ease of Preparation: average Preparation Time: 30 minutes Cook Time: 35 – 40  minutes Yield: 24 cookies Ingredients: 2 ½ sticks unsalted butter 10 oz unsweetened chocolate 1 ½  tsp ground edible organic green tea leaves 2 cups granulated sugar 4 large eggs 2 tsp vanilla 2 tsp peppermint extract ¼ tsp salt ½ tsp baking powder 1 cup all purpose flour 2 oz semisweet chocolate 2 Tbsp light corn …Read More

Edible Organic Green Tea Vegan quiche

Ease of Preparation: Easy Preparation Time: 15 minutes Cook Time: 30 minutes each Yield: 4 servings   Ingredients: 4 medium  yellow  bell peppers 1 cup frozen broccoli (defrosted) ¼  cup soy milk ½ tsp garlic powder 1 tsp edible organic green tea leaves (ground) 1 cup pureed puree silken tofu ½ cup purple onion (small diced) Pinch of nutmeg ½ tsp corn starch Photo courtesy of Smokey Combs Directions: Heat …Read More

Whole Grain Pita Chips

Ease of Preparation: Easy Preparation Time: 5 minutes Cook Time: 8 minutes Yield: 8 serving (serving size 3 triangles) Ingredients: 4 whole-wheat pita breads 3 tsps Olive Oil 1 tsp fresh ground black pepper ½  Tbsp edible organic green tea leaves (ground) ½ Tbsp lemon juice Salt to taste Photo courtesy of Manidis Roberts Directions: Preheat Oven to 400 degrees F. In a small bowl combine olive oil, pepper, edible …Read More

Edible Organic Green Tea Bread with Zucchini

Edible Organic Green Tea Bread with Zucchini Preparation: 10m Cooking: 30m Ready: 40m Ingredients: 2/3 cup of biscuit baking mix 2 tbspns and 2 tspns grated Parmesan cheese 1/4 tspn garlic powder 1/4 tspn seasoning salt 1/4 tspn dried oregano 1 cup edible organic green tea leaves 1/8 tspn salt 1/8 tspn black pepper, ground 3/4 tspn dried parsley 2 tbspns and 2 tspns grated onions 3 eggs 3 tbspns …Read More

Green Tea Butterscotch Cookies

Preparation: 25m Cooking: 10m Servings: 12 Ingredients 1/2 cup butter 1 1/2 cups all-purpose flour 1/4 tsp baking soda 1/8 tsp salt 3/4 tsp baking powder 1/2 cup brown sugar 1 egg 1/2 cup flaked coconut 1/2 cup rice and wheat cereal 1/2 cup butterscotch chips 1 ounce edible organic green tea leaves 1/2 cup chopped pecans Photo courtesy of Angela Preheat oven to 350 F (175 degrees C). Take …Read More

Ginger and Green Tea Bread

Ingredients 4 eggs 2 cups flour (all-purpose) 1 cup sugar ¾ cup olive or canola oil ¼ cup loose, edible and organic green tea leaves, ground ¼ cup chopped candied ginger 2 tbsp fresh lemon juice 2 tsp ground ginger 2 tsp vanilla extract 1 tsp baking powder 1 tsp salt ¼ tsp baking soda Rind of 1 lemon, grated Photo courtesy of matuko amini Method Preheat the oven to …Read More

Lemon Cranberry Green Tea Muffins

Suffused with aroma of whole green tea leaves, sweetened with natural honey, and studded with antioxidant-rich cranberries, these light and vibrant muffins add a powerful jumpstart to that oh-so-important first meal of the day. Ingredients: 2 cups All-Purpose Flour ½ cup Sugar 2 tbsp Ground Green Tea Leaves 2 tsp Baking Powder 1/4 tsp Baking Soda 1/4 tsp Salt 2 medium Eggs 1 small Lemon (juiced & zested) ½ cup …Read More

Zucchini Bread

Green Tea Recipes from Our Kitchen to Yours Organic Green Tea Banana Zucchini Bread Green tea brew and leaves are welcome additions to many of your existing recipes. After steeping the tea, reserve the leaves to take advantage of all the healthy benefits of organic, whole leaf green tea. This recipe uses the whole green tea leaves without brewing them first. You can steep a cup to sip on while …Read More