Ease of Preparation: Easy
Preparation Time: 15 minutes
Yield: 6 servings
Photo courtesy of Ali Elangasinghe
4 cups orange juice
1 cup frozen unsweetened raspberries
1 ½ cups semisweet sparkling wine
1 Tbsp. Edible Organic Green Tea Leaves
Place orange juice, raspberries, edible organic green tea leaves in blender and process until smooth.
Pour mixture into a pitcher from blender, stir in wine. Serve over ice. Enjoy a great sunrise drink for brunch.
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“Republished with permission from EatGreenTea.com, the original edible green tea.”